Anna Przybysz
Fehmarn
Summary
Transitioning from fast-paced kitchen environment where skills in time management and multitasking were developed. Proven ability to work under pressure and maintain high standards. Equipped with strong problem-solving abilities, willingness to learn, and excellent communication skills. Poised to contribute to team success and achieve positive results. Ready to tackle new challenges and advance organizational objectives with dedication and enthusiasm.
Overview
8
8
years of professional experience
1
1
Certification
Work History
Cook
Strandlaecheln Pelzerhaken
03.2024 - 09.2024
- Supervising and manage staff, control costs and make purchases.
- Taking care of keeping up with the best quality of the given products before they are handed over to the waiters.
- Optimized kitchen workflow by delegating tasks according to individual strengths, resulting in faster ticket times during peak hours.
- Maintained high levels of sanitation and cleanliness, adhering to strict health code regulations and ensuring a safe working environment
- Adapted quickly to menu changes and customer requests, demonstrating flexibility and problem-solving skills.
Waitress & Bartender
Penelope's Grill House
05.2023 - 02.2024
- Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
- Maintained clean and welcoming dining environment, ensuring a positive guest experience.
- Used cash registers and credit card machines to cash out customers.
- Enhanced customer satisfaction by providing attentive service and promptly addressing any concerns.
Bartender
Club LooP / B1
05.2023 - 11.2023
- Club service: preparing the workstation, serving drinks.
- Served high customer volumes during special events, nights, and weekends.
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
Housekeeping Supervisor
BOCKHOLD
11.2022 - 04.2023
- Conducted regular room inspections to verify compliance with housekeeping standards.
- Placed orders for housekeeping supplies and guest toiletries.
- Assigned housekeeping staff to specific shifts and room blocks based on abilities and daily requirements.
- Completed schedules, shift reports, and other business documentation.
Cook
Mare Balticum Gastronomie GmbH
06.2022 - 11.2022
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared food items in compliance with recipes and portioning control guidelines.
Freight Forwarder
KOCIUK LOGISTICS
11.2021 - 06.2022
- Managed a high volume of shipments daily, prioritizing tasks effectively to meet tight deadlines without compromising quality or accuracy.
- Utilized advanced industry software tools to manage shipment scheduling, tracking, and overall workflow efficiently while minimizing the risk of errors or missed deadlines.
- Prepared accurate shipping documents such as bills of lading, commercial invoices, packing lists, and certificates of origin to facilitate smooth customs clearance processes.
- Ensured compliance with import/export regulations, avoiding costly penalties or delays due to non-compliance issues.
Manager & Bartender
VERONA CAFÉ / PIZZERIA ROMA
09.2016 - 09.2021
- Restaurant & Nightclub Manager
- Professional organization of banquets and special events, team management
- Served high customer volumes during special events, nights, and weekends.
- Managed and motivated employees to be productive and engaged in work.
- Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
- Oversaw inventory management, optimizing stock levels, and reducing waste.
Customer Service Cashier
Philip Morris International
12.2020 - 07.2021
- Maintained a clean and organized workspace, promoting a welcoming environment for customers.
- Handled high-pressure situations calmly, maintaining composure during busy periods or difficult interactions.
- Actively listened to customers, handled concerns quickly and escalated major issues to supervisor.
- Processed customer orders and accurately handled payment transactions.
- Resolved customer complaints with professionalism and empathy, resulting in increased customer loyalty.
- Participation in many trainings, working with modern products requiring constant expanding knowledge.
Internship Student
SGS POLAND
02.2018 - 08.2018
- Taking care of customs services and insurances for the international transport companies.
- Translation of documents (invoices, transport documents, contracts, etc.) as well as correspondence, creating marketing materials in English.
- Developed professional skills through hands-on experiences, including time management and effective communication.
- Improved internship experience by efficiently managing assigned tasks and meeting deadlines.
- Sorted, organized, and maintained files.
- Demonstrated adaptability by quickly learning new concepts and techniques as required for different assignments within the program.
Education
Master's degree - English Philology, literary and cultural studies, ESL teacher
John Paul II State School of Higher Education
07.2021
Bachelor's degree - English Philology, translation studies, ESL teacher
John Paul II State School of Higher Education
07.2019
Skills
- ability to work in a team
- effective time management and planner
- focused and disciplined
- positive and professional
- initiative and problem-solving abilities
- multitasking and organization
Languages
Polish
English
German
Russian
Personal Information
- Nationality: Polish
- Driving License: B
Hobbies and Interests
- Cooking
- Travelling
- Modern technologies
- Foreign languages
Dateofbirth
07/18/95, Biała Podlaska
Certification
Audiovisual Translations
Translating audiovisual materials and adding subtitles to them.
Interpersonal and group communication
Mastering various communication and problem-solving skills.
Team work and team management
Acquiring leadership skills and how to manage human resources effectively.
Timeline
Cook
Strandlaecheln Pelzerhaken
03.2024 - 09.2024
Waitress & Bartender
Penelope's Grill House
05.2023 - 02.2024
Bartender
Club LooP / B1
05.2023 - 11.2023
Housekeeping Supervisor
BOCKHOLD
11.2022 - 04.2023
Cook
Mare Balticum Gastronomie GmbH
06.2022 - 11.2022
Freight Forwarder
KOCIUK LOGISTICS
11.2021 - 06.2022
Customer Service Cashier
Philip Morris International
12.2020 - 07.2021
Internship Student
SGS POLAND
02.2018 - 08.2018
Manager & Bartender
VERONA CAFÉ / PIZZERIA ROMA
09.2016 - 09.2021
Bachelor's degree - English Philology, translation studies, ESL teacher
John Paul II State School of Higher Education
Master's degree - English Philology, literary and cultural studies, ESL teacher
John Paul II State School of Higher Education
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