Gabor Nagy
Professional Bartender
Munich
Summary
I am a hardworking bartender with experience in large-scale, VIP, and fine dining restaurants. I am committed to maintaining the highest standards of customer service and safe food handling practices. I am an experienced mixologist with a wide range of drink recipes memorized and prepared with precision. I am looking for a place where I can use my creativity and have the opportunity to grow into positions with greater responsibility.
Overview
4
4
years of professional experience
2
2
Languages
Work History
Bartender
Do&Co Hotel München
02.2024 - Current
- Prepared and served a variety of cocktails and beverages, ensuring timely service during high-traffic hours.
- Maintained inventory levels by restocking supplies and managing orders, contributing to seamless bar operations.
- Assisted in creating seasonal drink menus, enhancing customer experience and increasing repeat patronage.
- Collaborated with kitchen staff to facilitate smooth service during events, improving overall guest satisfaction.
- Trained new staff on bar procedures and customer service techniques, promoting a cohesive team environment.
- Kept bar presentable and well-stocked to meet customer needs.
- Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
- Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
Food Waiter
Do&Co International
01.2022 - 02.2024
- Worked on Formula 1 Races all over the world, serving VIP guests.
- Provided prompt and attentive service to guests, ensuring a positive dining experience and high satisfaction levels.
- Assisted in menu recommendations and upselling, contributing to increased sales and enhancing customer engagement.
- Maintained cleanliness and organization of dining areas, ensuring a welcoming atmosphere for patrons at all times.
- Collaborated with kitchen staff to communicate special requests and dietary restrictions, promoting customer safety and satisfaction.
Education
Certificate - Professional Bartender
Barschule München
10-2024
High School Diploma -
Szent Laszlo Katolikus Gimnazium
Kisvarda, Hungary05-2022
Skills
Cocktail preparation
Timeline
Bartender
Do&Co Hotel München
02.2024 - Current
Food Waiter
Do&Co International
01.2022 - 02.2024
Certificate - Professional Bartender
Barschule München
High School Diploma -
Szent Laszlo Katolikus Gimnazium