Summary
Overview
Work History
Education
Skills
Timeline
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Gagandeep Kaur

Hospitality
Berlin

Summary

Flexible Fast Food Grill Cook eager to apply 2 years of foodservice experience to contribute value to new role. Adept in providing efficient menu item preparation with focus on quality.

Overview

4
4
years of professional experience

Work History

Delivery Driver

Wolt GmbH
10.2022 - 03.2023
  • Completed on-time deliveries by choosing best and most efficient routes.
  • Delivered packages to customer doorsteps and business offices.
  • Completed rush deliveries on tight timetables to satisfy customer needs.
  • Read maps, followed oral, and written instructions and used GPS technology to make deliveries.
  • Worked scheduled hours as required and took on available shifts during holidays and busy periods.

Pizza Maker

Dominos
08.2021 - 06.2022
  • Used pizza cutter to slice pizzas according to size and customer specifications.
  • Coached new workers on store policies, pizza making, and dough preparation.
  • Wiped down counters and food prep stations using bleach and clean cloths.
  • Prepared raw materials for cooking by cutting vegetables and preparing dough.
  • Monitored and maintained clean working areas and cooking surfaces.
  • Operated pizza oven and other kitchen equipment safely to protect team members from harm and equipment from damage.
  • Learned and memorized menu items and specials to provide accurate and up-to-date information to kitchen staff.
  • Followed food safety and sanitation guidelines to prevent foodborne illnesses and promote customer health and safety.
  • Used kitchen equipment safely and reduced risk of injuries and burns.
  • Topped pizzas with right ingredients based on orders utilizing recipe-directed amounts and distribution methods.
  • Monitored food temperatures to meet quality and safety standards.

Pizza Maker

Pizza Hut
09.2018 - 03.2019
  • Used pizza cutter to slice pizzas according to size and customer specifications.
  • Coached new workers on store policies, pizza making, and dough preparation.
  • Prepared raw materials for cooking by cutting vegetables and preparing dough.
  • Monitored and maintained clean working areas and cooking surfaces.
  • Operated pizza oven and other kitchen equipment safely to protect team members from harm and equipment from damage.
  • Operated grills, fryers and ovens to cook food items.
  • Followed company recipes and production standards to satisfy customers.
  • Trained and assisted new kitchen staff members.
  • Packaged, arranged and labeled ingredient stock, storing at established temperatures.

Education

Master of Arts - Hospitality

Punjabi University
Patiala, India
04.2001 -

Bachelor of Arts - Hospitality

Punjabi University
Patiala, India
04.2001 -

Skills

    Order Verification

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Timeline

Delivery Driver

Wolt GmbH
10.2022 - 03.2023

Pizza Maker

Dominos
08.2021 - 06.2022

Pizza Maker

Pizza Hut
09.2018 - 03.2019

Master of Arts - Hospitality

Punjabi University
04.2001 -

Bachelor of Arts - Hospitality

Punjabi University
04.2001 -

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