Hosein Dadkhah
Melbourn, Florida
Summary
Creative and passionate chef with a strong foundation in Middle Eastern cuisine. Demonstrated expertise in cooking, food styling, and content creation, specializing in engaging culinary storytelling. Proficient in both traditional and innovative cooking techniques, with a talent for food photography and videography. Committed to inspiring others through delicious recipes and high-quality visual content that educates and entertains. Seeking to leverage skills in a dynamic culinary environment, with a focus on producing top-tier content and unforgettable dining experiences.
Overview
2
2
years of professional experience
Work History
Line Cook
Perkins Family Restaurant
03.2024 - 05.2024
- Efficiently prepared and plated a variety of dishes, ensuring high quality and consistency.
- Collaborated with kitchen staff to manage inventory and maintain a clean, organized work environment.
- Assisted in developing new menu items and daily specials, focusing on healthy and flavorful options.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Prepared and cooked meals according to recipes and customer specifications.
- Grilled meats and seafood to customer specifications.
Crew Member Cook
McDonald's
01.2023 - 04.2023
- Served customers in a fast-paced environment, handling drive-thru orders and food preparation.
- Maintained excellent customer service, ensuring quick and accurate service.
- Trained new employees on standard procedures and quality control
Chef Assistant
Persian Restaurant
10.2022 - 04.2023
- Prepared base sauces and a variety of Middle Eastern salads.
- Specialized in the preparation and cooking of grilled chicken and kabobs.
- Enhanced dish presentation through creative decoration and plating techniques.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Coordinated with team members to prepare orders on time.
- Assisted with menu development and planning.
Education
Bachelor of Science - Materials Engineering
Foolad Institute of Technology
Isfahan, Iran12.2022
Skills
- Food rotation
- Ingredient Preparation
- Ingredient inspection
- Server Communication
- Food presentation
- Kitchen Operations
- Menu Planning
- Prepared Foods Plating
Timeline
Line Cook
Perkins Family Restaurant
03.2024 - 05.2024
Crew Member Cook
McDonald's
01.2023 - 04.2023
Chef Assistant
Persian Restaurant
10.2022 - 04.2023
Bachelor of Science - Materials Engineering
Foolad Institute of Technology
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