Summary
Overview
Work History
Education
Skills
Timeline
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Jamie Beech

Jamie Beech

Jacksonville,FL

Summary

Versatile and dynamic, with a proven track record at Chris Beech Painting & Handyman LLC, I excel in customer relations and small business operations. Leveraging relationship-building and effective communication, I've significantly enhanced client satisfaction and operational efficiency, showcasing my ability to lead and innovate in diverse roles.

Overview

15
15
years of professional experience

Work History

Owner/President of Small Business

Chris Beech Painting & Handyman LLC
03.2017 - Current
  • Managed day-to-day business operations.
  • Developed and maintained strong relationships with clients, resulting in repeat business and referrals.
  • Oversaw daily operations, ensuring all tasks were completed accurately and efficiently by team members.
  • Increased customer satisfaction by implementing efficient business processes and providing exceptional service.

Paraprofessional Educator

Temple Christian Academy
10.2015 - 06.2020
  • Provided support during classes, group lessons, and classroom activities.
  • Kept classrooms clean, neat, and properly sanitized for student health and classroom efficiency.
  • Facilitated seamless transitions between learning activities by efficiently organizing supplies and preparing spaces for optimal productivity.
  • Aided teachers in coordinating extracurricular events and field trips, providing enriching experiences beyond the traditional classroom setting.
  • Boosted classroom engagement by incorporating interactive, hands-on activities into daily lesson plans.
  • Contributed to a positive classroom culture by establishing strong relationships with students and maintaining open communication with families.
  • Supported special needs students through one-on-one assistance, enabling them to reach their full potential in an inclusive environment.
  • Monitored student classroom and outdoors activities to promote student safety.
  • Supported student learning objectives through personalized and small group assistance.
  • Maintained safety and security by overseeing students in recess environments.
  • Oversaw students in classroom and common areas to monitor, enforce rules, and support lead teacher.
  • Assisted teachers in managing classroom behavior by enforcing rules and implementing positive reinforcement strategies.

Deli Associate

Publix
09.2014 - 10.2015
  • Carefully prepared orders by slicing, weighing, and packaging cheeses and meats and accurately calculated prices.
  • Effectively managed time-sensitive tasks such as food preparation for large catering orders while balancing day-to-day responsibilities of serving customers.
  • Collaborated with team members to efficiently complete daily tasks and consistently meet customer needs.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Ensured timely replenishment of supplies during peak hours, minimizing potential disruptions to customer service levels.
  • Demonstrated strong multitasking abilities while managing multiple orders simultaneously without sacrificing quality or accuracy.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
  • Delivered exemplary customer service to guests, even in peak business periods to promote retention.
  • Prepared salads, soups and sandwiches for customers.
  • Prepared recipe ingredients by washing, peeling, cutting, and measuring.
  • Documented customer orders and conveyed special requests to kitchen staff.

Prep Cook

Zaxbys
08.2010 - 08.2014
  • Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Enhanced kitchen efficiency by maintaining a clean and organized workspace during busy shifts.
  • Reduced food waste by properly storing ingredients and monitoring expiration dates.
  • Supported the success of daily operations by assisting chefs with ingredient prep work as needed.
  • Collaborated with kitchen team, effectively communicating to streamline processes and optimize workflow.
  • Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
  • Maintained optimal food quality by adhering to strict guidelines for food safety and sanitation.
  • Trained and assisted new kitchen staff members.
  • Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
  • Cultivated a safe working environment by consistently wearing appropriate protective gear and practicing safe handling techniques during food preparation tasks.
  • Adapted quickly to menu changes, demonstrating flexibility and keen ability to learn new recipes.

Education

High School Diploma -

Southern Maine Technical College
South Portland Maine

Skills

  • Customer relations
  • Small business operations
  • Relationship building
  • Verbal and written communication

Timeline

Owner/President of Small Business

Chris Beech Painting & Handyman LLC
03.2017 - Current

Paraprofessional Educator

Temple Christian Academy
10.2015 - 06.2020

Deli Associate

Publix
09.2014 - 10.2015

Prep Cook

Zaxbys
08.2010 - 08.2014

High School Diploma -

Southern Maine Technical College
Jamie Beech