Work Preference
Summary
Overview
Work History
Education
Skills
Timeline
Generic
Joel Silva
Open To Work

Joel Silva

Ajudante De Cozinha/ Empregado De Bar
Hamburg,HH

Work Preference

Job Search Status

Open to work
Desired start date: Immediately

Desired Job Title

Destribuidor De Encomendas Cozinheiro

Work Type

Full Time

Location Preference

On-Site
Location: Hamburg, HH, DEHamburg, HH
Open to relocation: Yes

Salary Range

45000/yr - 200000/yr

Important To Me

Career advancementPersonal development programsTeam Building / Company RetreatsHealthcare benefitsWork-life balanceFlexible work hours

Summary

Dynamic professional with a proven track record in customer service and adaptability. Skilled in problem-solving and maintaining a clean workspace, contributing to operational efficiency and reduced food waste.

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Pursuing full-time role that presents professional challenges and leverages interpersonal skills, effective time management, and problem-solving expertise.

Overview

4
4
Languages
1
1
year of professional experience

Work History

Destribuidor De Encomendas

Taygo Logistik UG
03.2026 - 04.2026
  • Versatile professional with strong problem-solving skills and history of adapting to diverse challenges. Applies innovative solutions and technical expertise to deliver exceptional results. Committed to streamlining processes and advancing organizational objectives.

Cozinheiro

Underdocks GmBH
04.2025 - 04.2026
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Reduced food waste significantly by implementing proper portion control and storage techniques.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Education

High School Diploma -

Escola Professional Gustave Eiffel
Lisboa, Portugal
04.2001 -

Skills

Friendly, positive attitude

Teamwork and collaboration

Flexible and adaptable

Customer service

Calm under pressure

Excellent communication

Multitasking

Timeline

Destribuidor De Encomendas

Taygo Logistik UG
03.2026 - 04.2026

Cozinheiro

Underdocks GmBH
04.2025 - 04.2026

High School Diploma -

Escola Professional Gustave Eiffel
04.2001 -

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Joel SilvaAjudante De Cozinha/ Empregado De Bar