Summary
Overview
Work History
Education
Skills
Certification
Interests
Timeline
Generic
Kadiatu Ann Bockarie

Kadiatu Ann Bockarie

Waitress And Hostess
Berlin

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Enthusiastic and reliable professional takes pride in providing excellent customer service and creating memorable dining experiences for restaurant customers. Skilled in anticipating customer needs, addressing complaints and resolving issues in timely manner. Maintains focus and positive attitude in stressful situations and high-volume environments. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Attentive Waitress with superior knowledge of ethnic dining and dedication to fantastic five star dining experiences


Experienced and enthusiastic Waitress with a passion for high standards, great communication, and teamwork. Trained to Michelin Star level, confident with customer service and skilled in health and hygiene. Looking for a role in a friendly, professional environment with opportunities for training and development.

Overview

2
2
years of professional experience
1
1
year of post-secondary education
1
1
Certification
3
3
Languages

Work History

Waitress and Hostess

Hotel Adlon Kempinski
Berlin
11.2022 - Current
  • Supervised dining table set-up to prepare for diversity of event types, following strict service standards.
  • Used communication and problem-solving skills to resolve customer complaints and promote long-term loyalty.
  • Upheld high standards of professionalism when dealing with customer issues, supporting serving staff, and waiting on tables.
  • Assigned work tasks and coordinated activities of dining room personnel to provide prompt and successful service to patrons.
  • Managed food resources, memorized orders, and coordinated customer service.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
  • Handled customer complaints professionally, resolving issues through diplomatic acknowledgment and commitment to service.
  • Folded napkins and prepared silverware sets to provide adequate supply for host station.
  • Remained calm and poised when dealing with difficult customers or during busy shifts.
  • Trained new servers on restaurant policies and procedures.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
  • Followed health and safety regulations relevant to hospitality industry to minimize accidents, incidents and liability to restaurant.
  • Informed customers about daily and seasonal specials.

Receptionist

Reikartz Gallery Hotel
Poltava
12.2021 - 06.2022
  • Maintained confidentiality of information regarding clients and company.
  • Greeted incoming visitors and customers professionally and provided friendly, knowledgeable assistance.
  • Answered central telephone system and directed calls accordingly.
  • Provided clerical support to company employees by copying, faxing, and filing documents.
  • Confirmed appointments, communicated with clients, and updated client records.
  • Resolved customer problems and complaints.
  • Handled cash transactions and maintained sales and payments records accurately.
  • Responded to inquiries from callers seeking information.

Education

Not Graduated Because Of The War In Ukraine - Hotel And Restaurant Business

Poltava University of Economics And Trade
Poltava City
01.2021 - 02.2022

High School Certificate - Hotel Management

Wellington Muslim Association Secondary School
Freetown Sierra Leone
11.2015 - 12.2015

Skills

High-volume dining

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Certification

Certified [waitress/ hostess , [Company Hotel adlon kempinsiki- [september 2022

Interests

Customer service skills the ability to work well with others the ability to accept criticism and work well under pressure to be thorough and pay attention to detail excellent verbal communication skills a desire to help people active listening skills a good memory

Timeline

Waitress and Hostess

Hotel Adlon Kempinski
11.2022 - Current

Certified [waitress/ hostess , [Company Hotel adlon kempinsiki- [september 2022

09-2022

Receptionist

Reikartz Gallery Hotel
12.2021 - 06.2022

Not Graduated Because Of The War In Ukraine - Hotel And Restaurant Business

Poltava University of Economics And Trade
01.2021 - 02.2022

High School Certificate - Hotel Management

Wellington Muslim Association Secondary School
11.2015 - 12.2015
Kadiatu Ann BockarieWaitress And Hostess