Server
- Provided excellent customer service in a fast-paced sushi restaurant environment.
- Took orders accurately and efficiently from guests at tables and the bar.
- Prepared and served food and beverages according to restaurant standards.
- Assisted in training new servers on restaurant procedures and menu items.
- Performed opening and closing duties such as setting up the dining area, restocking supplies.
- Operated POS terminals to input orders, split bills, and calculate totals.
