Summary
Overview
Work History
Education
Skills
Personal Information
Additional Experience
Timeline
Generic
Lara Baier

Lara Baier

Berlin

Summary

Clinical psychologist with a strong interest in food culture, sustainability, and behavioral change. Passionate about developing innovative approaches to food systems and conscious consumption.

Overview

5
5
years of professional experience
9
9
years of post-secondary education
2
2
Languages

Work History

Individual Case Support

Schartmann-Taubner GbR
05.2023 - Current
  • Support and social integration for people with disabilities
  • Resolved problems, improved operations and provided exceptional service

Clinical Internship

Fachklinik Briese; ADV Reha
05.2023 - 06.2023
  • Therapeutic support for addiction rehabilitation patients
  • Developed organizational skills through managing multiple tasks simultaneously while adhering to strict deadlines.

Volunteer Work

Our Story Autism Project
10.2022 - 11.2022
  • Teaching and mentoring youth, integrating local food and sustainability practices

Research Assistant

University of Groningen
02.2022 - 04.2022
  • Assisted in an experimental study on sexual arousal, disgust, and pain sensitivity

Research Internship

University of Groningen
02.2020 - 07.2020
  • Conducted independent research on body image, social comparison, and dieting behavior
  • Supported staff members in their daily tasks, reducing workload burden and allowing for increased focus on higher-priority assignments.
  • Sorted and organized files, spreadsheets, and reports.

Education

M.Sc. - Clinical Psychology

Erasmus University Rotterdam
Rotterdam
09.2021 - 08.2022

B.Sc. - Psychologie

University of Groningen
Groningen
09.2018 - 07.2021

General University Entrance Qualification -

Städtisches Gymnasium Bad Segeberg
Bad Segeberg, DE
08.2011 - 09.2016

Skills

Teamwork and collaboration

Software and Tools

  • SPSS

  • JASP

Microsoft office

Problem-solving

Data entry

Organization and time management

Verbal communication

Personal Information

Date of Birth:

16/01/1997


Additional Experience

Cooking Classes

2020

Vietnam, Indonesia and Thailand

  • Understanding of traditional food preparation, sustainability in food sourcing, and cultural food significance

Spice Farm Visit

2015

Tanzania

  • Experience in food production, supply chains, and sustainable agriculture

Timeline

Individual Case Support

Schartmann-Taubner GbR
05.2023 - Current

Clinical Internship

Fachklinik Briese; ADV Reha
05.2023 - 06.2023

Volunteer Work

Our Story Autism Project
10.2022 - 11.2022

Research Assistant

University of Groningen
02.2022 - 04.2022

M.Sc. - Clinical Psychology

Erasmus University Rotterdam
09.2021 - 08.2022

Research Internship

University of Groningen
02.2020 - 07.2020

B.Sc. - Psychologie

University of Groningen
09.2018 - 07.2021

General University Entrance Qualification -

Städtisches Gymnasium Bad Segeberg
08.2011 - 09.2016
Lara Baier