Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

LESLIE REYES

New Castle

Summary

Dedicated server with strong skills in POS operation and dining customer service. Committed to delivering exceptional customer experiences while maintaining high standards of food safety and team collaboration.

Overview

7
7
years of professional experience

Work History

Server

Del Pez
Newark
03.2026 - Current
  • Explained menu options to guests, offered suggestions and took orders for food and beverages.
  • Greeted customers, answered questions, and recommended specials, enhancing customer experience and driving sales.
  • Enforced minimum age requirements for consumption of alcoholic beverages by checking identification, ensuring compliance with legal regulations.
  • Performed opening and closing duties, including setting up dining area and restocking supplies, maintaining operational efficiency.

Bartender

Casa Kahlo
Newark
07.2025 - 02.2026
  • Monitored guests' alcohol consumption to ensure responsible service and compliance with legal regulations.
  • Managed inventory by restocking supplies and tracking usage to optimize stock levels.
  • Maintained cleanliness and organization of bar area to enhance guest experience and streamline service.
  • Trained new bartenders on procedures, recipes, and customer interaction skills.
  • Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.

Server

La Tolteca
Greenville
03.2023 - 07.2025
  • Provided excellent customer service to enhance dining experiences.
  • Took customer orders accurately and promptly to support efficient service delivery.
  • Handled customer inquiries and resolved issues to enhance overall customer experience.
  • Operated POS terminals to input orders, split bills, and calculate totals.

Server

El Tapatio
Bear
01.2019 - 01.2023
  • Delivered excellent customer service to create memorable dining experiences.
  • Served food and beverages promptly, ensuring customer satisfaction throughout service.
  • Trained new servers on menu items and service standards to uphold quality and consistency.
  • Managed cash register transactions accurately during busy service periods.

Education

High School Diploma -

Sec.Tec.#22
Mexico
07-2017

Skills

  • Dining customer service
  • Menu knowledge
  • Alcohol compliance
  • Cash handling
  • Food safety
  • Inventory management
  • Training and coaching
  • Team collaboration

Languages

Spanish
Professional

Timeline

Server

Del Pez
03.2026 - Current

Bartender

Casa Kahlo
07.2025 - 02.2026

Server

La Tolteca
03.2023 - 07.2025

Server

El Tapatio
01.2019 - 01.2023

High School Diploma -

Sec.Tec.#22
LESLIE REYES