Summary
Overview
Work History
Education
Skills
Certification
Major Subjects Of Study
Training
Timeline
Generic
MUHAMMAD BILAL

MUHAMMAD BILAL

Quality Assurance Executive
Jhang City

Summary

Highly motivated and detail-oriented Quality Assurance Executive with a strong background in food technology and quality management. Committed to ensuring the highest standards of quality and compliance across all stages of production.

Overview

5
5
years of professional experience
10
10
years of post-secondary education
3
3
Certifications

Work History

Associate Intern

Nestle Pakistan
  • Assisting in the daily operations of the assigned department by supporting various tasks and ensuring smooth workflow.
  • Conducting research and gathering data to support ongoing projects and help with analysis.
  • Preparing reports and presentations based on findings, and presenting them to the team or management.

Operation Intern

Punjab Food Authority
  • Assisting in the day-to-day operations of the department by performing various tasks to ensure smooth functioning.
  • Supporting the coordination and execution of operational activities, including inventory management and supply chain logistics.
  • Assisting in the preparation and analysis of operational reports, identifying areas for improvement and cost efficiency.

Quality Assurance Executive

Air Blue Flight Catering
01.2022 - Current
  • Collecting and analyzing data to ensure compliance with established quality standards, and utilizing findings to develop improvement plans and strategies.
  • Conducting regular training sessions on quality assurance protocols for new and existing staff to ensure adherence to industry standards.

Quality Control Executive

KC Flight Catering
02.2020 - 01.2022
  • Coordinating with various departments such as production, procurement, and logistics to ensure smooth operations while maintaining high-quality standards.
  • Developing and implementing standard operating procedures (SOPs) and quality control measures to ensure consistent product quality.
  • Performing audits and inspections on raw materials, processes, and finished products to maintain compliance with regulatory guidelines.

Education

M.Sc. (Hons) - Agriculture (Food Technology)

Poonch
Poonch, AJK
01.2018 - 04.2021

B.Sc. (Hons) - Agriculture (Food Technology)

01.2014 - 04.2018

F.Sc. (H.S.S.C) - Pre-Medical

01.2012 - 04.2014

S.S.C. - Science Group

Skills

Quality Control

Certification

HALAL LEAD AUDITOR COURSE PS 3733, 2019, Global Halal Services

Major Subjects Of Study

  • Food Biotechnology
  • Cereal Technology
  • Baking Science
  • Dairy Technology
  • Sugar Technology
  • Beverage Technology
  • Nutrition & Dietetics
  • Food Microbiology
  • Post Harvest Technology
  • Meat Technology
  • Confectionary & Snack Food Science
  • Human Resource Management
  • Quality Assurance Management
  • Supply Chain Management & Hotel Management

Training

  • Organized international seminar on 'Development of Bio Yogurt using Fruits and Probiotics' at University of AJ&K
  • Attended workshop on 'Food Safety and Islamic Guidelines'
  • Participated in the 'Halal and Tayyab Foods' workshop at Government University College, Faisalabad

Timeline

Quality Assurance Executive

Air Blue Flight Catering
01.2022 - Current

Quality Control Executive

KC Flight Catering
02.2020 - 01.2022

M.Sc. (Hons) - Agriculture (Food Technology)

Poonch
01.2018 - 04.2021

B.Sc. (Hons) - Agriculture (Food Technology)

01.2014 - 04.2018

F.Sc. (H.S.S.C) - Pre-Medical

01.2012 - 04.2014

Associate Intern

Nestle Pakistan

Operation Intern

Punjab Food Authority

S.S.C. - Science Group

MUHAMMAD BILALQuality Assurance Executive