Patryk Przybysz
Technician In Gastronomic Services Organization
Czarna
Summary
Dynamic professional with a diverse background spanning from electrician roles at Marador GmbH to managing operations at PPHU Patryk Przybysz. Excelled in high-pressure environments, showcasing exceptional problem-solving abilities and proficiency in Excel. Achieved significant improvements in operational efficiency and customer satisfaction, underpinned by strong communication and teamwork skills.
Overview
12
12
years of professional experience
1
1
Certification
Work History
Electrician
Marador GmbH
06.2024 - Current
- Assisted in the installation, maintenance, and repair of electrical installations.
- Installed wires, sockets, switches, lighting, and other electrical devices.
- Set up and dismantled temporary electrical installations on construction sites.
- Installed and laid cable routes, including cable trays, protective tubes, and cable ducts.
- Cut, bent, and installed cables according to plans and technical specifications.
Own Business (suspended)
PPHU Patryk Przybysz
03.2020 - Current
- Managed all restaurant activities, including purchasing, marketing, and customer service.
- Prepared and cooked dishes according to developed recipes.
- Handled accounting, including financial management, tax settlements, and preparing financial reports.
- Hired, trained, and supervised employees.
- Ensured supply and maintained adequate product inventory.
- Maintained high standards of cleanliness and compliance with sanitary regulations.
- Solved operational problems and ensured customer satisfaction.
High Reach Truck Operator
GXO Logistics
08.2022 - 06.2024
- Operated a side loader forklift to move, load, and unload goods from shelves and high racks in the warehouse or production hall.
- Collected orders using EPT and Man UP forklifts.
Key Account Specialist in the FMCG Industry
RAMEX
06.2018 - 02.2020
- Actively acquired new clients and sold services.
- Analyzed the market and built a base of potential clients.
- Maintained sales contact and provided commercial care to existing clients.
- Prepared commercial offers and agreements.
- Achieved set goals in accordance with the company's sales policy.
Bar Manager
Jeff's Restaurant
09.2017 - 06.2018
- Managed bar operations, including ordering and controlling inventory.
- Trained and supervised bar staff.
- Ensured high standards of customer service.
- Organized and coordinated events and promotions at the bar.
- Solved problems and responded to customer complaints.
- Analyzed sales results and prepared financial reports.
Night Auditor /Front Desk Receptionist
Hotel LaTour
10.2015 - 08.2017
- Registered and checked in guests during the night shift.
- Conducted night financial audits and prepared reports.
- Handled phone calls and responded to guest inquiries.
- Ensured security and maintained order in the hotel.
- Collaborated with hotel staff to ensure high levels of service.
- Solved problems and responded to emergencies.
Kitchen Assistant
Marco Pierre White Restaurant, Hotel LaTour
04.2015 - 10.2015
- Prepared ingredients for dishes, such as cutting vegetables and meats.
- Maintained cleanliness in the kitchen and workstations.
- Assisted in preparing meals according to the chef's instructions.
- Operated basic kitchen equipment and maintained its cleanliness.
- Adhered to safety and hygiene rules.
- Supported the kitchen team in daily duties and smooth restaurant operation.
Pizza Maker
Pizza Hut
08.2013 - 03.2015
- Prepared dough and sauces according to Pizza Hut recipes.
- Placed ingredients on pizzas according to customer orders.
- Maintained cleanliness and order at the workstation.
- Adhered to quality standards and sanitary procedures.
- Collaborated with the team to ensure smooth restaurant operation.
Business Customer Service Specialist
Netia S.A.
08.2012 - 07.2013
- Enhanced customer satisfaction by promptly addressing concerns and providing effective solutions
- Conducted thorough research to resolve complex customer inquiries, resulting in improved satisfaction rates
- Participated in ongoing training sessions to stay current on industry developments and best practices
- Created customized packages tailored specifically for individual businesses'' needs which led result
- Collaborated with team members to develop new strategies for improving the overall customer experience
- Handled escalated complaints efficiently, demonstrating empathy and professionalism throughout difficult situations
Education
High School Diploma -
Karol Adamiecki School of Economics
Dąbrowa Górnicza, Poland 04.2001 -
Skills
- Ability to work under time pressure
- Communication and teamwork skills
- Stress resistance
- Very good self-organization
- Forklift driving skills (EPT and Man UP)
- SEP G1 certification
- Proficient in Excel
- Problem-solving skills
Languages
English
Upper intermediate (B2)
Certification
SEP kV
Timeline
Electrician
Marador GmbH
06.2024 - Current
SEP kV
04-2024
High Reach Truck Operator
GXO Logistics
08.2022 - 06.2024
Own Business (suspended)
PPHU Patryk Przybysz
03.2020 - Current
Key Account Specialist in the FMCG Industry
RAMEX
06.2018 - 02.2020
Bar Manager
Jeff's Restaurant
09.2017 - 06.2018
Night Auditor /Front Desk Receptionist
Hotel LaTour
10.2015 - 08.2017
Kitchen Assistant
Marco Pierre White Restaurant, Hotel LaTour
04.2015 - 10.2015
Pizza Maker
Pizza Hut
08.2013 - 03.2015
Business Customer Service Specialist
Netia S.A.
08.2012 - 07.2013
High School Diploma -
Karol Adamiecki School of Economics
04.2001 -
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