Raafat Alrefaai
Sankt Wendel,SL
Summary
Through my work and studies in several countries and with several cultures, I have gained experience in dealing with several cultures and getting to know different products and the different goals in each country in relation to the need.
Overview
25
25
years of professional experience
Work History
Chef De Tournant
Seezeitlodge Hotel
10.2018 - Current
- Followed recipes and presentation guidelines to assemble high-quality fare.
- Mentored junior staff, providing guidance on cooking techniques, plating presentations, and kitchen safety protocols to foster professional growth.
- Conducted regular staff training sessions on new recipes or cooking techniques to maintain a highly skilled workforce capable of producing consistently excellent results.
- Enhanced guest satisfaction by creating innovative and visually appealing dishes using fresh, locally sourced ingredients.
Restaurant Manager
Princess Old City Hotel
03.2015 - 12.2015
- Reduced staff turnover rate with effective leadership, open communication, and employee development opportunities.
- Increased restaurant revenue by optimizing table turnover rates and enhancing menu offerings.
Chef De Cuisine
Address
12.2013 - 03.2015
- Created menus and designed corresponding recipes for ADDRES reasturant
Cook Specialist
Palais Des Creapes
11.2006 - 07.2011
- Implemented cost-saving measures through careful monitoring of portion sizes and ingredient usage.
Cook Specialist
Abo Algedi
01.2000 - 09.2006
Education
Maister - Maister Test in Oriental Sweets And Pastries
Vocational School
Germany Saarland 01-2024
BBA - Hospitality Management
European University Cyprus
Cyprus 09-2011
Skills
- Culinary expertise
- Food presentation
- Catering experience
Languages
English
Advanced (C1)
Arabic
Bilingual or Proficient (C2)
German
Upper intermediate (B2)
Greek
Elementary (A2)
Timeline
Chef De Tournant
Seezeitlodge Hotel
10.2018 - Current
Restaurant Manager
Princess Old City Hotel
03.2015 - 12.2015
Chef De Cuisine
Address
12.2013 - 03.2015
Cook Specialist
Palais Des Creapes
11.2006 - 07.2011
Cook Specialist
Abo Algedi
01.2000 - 09.2006
Maister - Maister Test in Oriental Sweets And Pastries
Vocational School
BBA - Hospitality Management
European University Cyprus
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