Summary
Overview
Work History
Education
Skills
Websites
Timeline
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Saravana Kumar

Saravana Kumar

Hospitality Entrepreneur

Summary

Experienced housekeeper with a proven track record in the cleaning industry. Skilled in maintaining bathrooms and kitchens, delivering exceptional hotel and motel services. Highly organized and a valuable team player, always striving for customer satisfaction.

Overview

9
9
years of professional experience
4
4
years of post-secondary education

Work History

Housekeeper

Dream Dusseldorf
06.2024 - 11.2024
  • Maintained a spotless environment for guests through diligent daily housekeeping tasks.
  • Collaborated with other housekeeping staff to complete tasks efficiently and effectively.
  • Maximized efficiency of housekeeping operations through effective communication with team members and supervisors.
  • Engaged with guests on room requirements and amenities to promote overall satisfaction.
  • Delivered personalized room settings for VIP guests, contributing to enhanced guest experiences and positive feedback.
  • Fostered positive working relationship with housekeeping and maintenance staff to ensure quick resolution of guest concerns.

Assistant Waiter

Obonjan Island
05.2023 - 02.2024
  • Greeted guests warmly upon arrival, guiding them to available tables or waiting areas when necessary.
  • Enhanced customer satisfaction by providing attentive and friendly service during their dining experience.
  • Maintained a clean and organized dining area for an enjoyable guest experience.
  • Addressed customer concerns quickly and effectively, resolving issues to maintain positive relationships.

Chocolatier

Infusion Chocolate Redefined
05.2017 - 04.2020
  • Collaborated with the research and development team for continuous improvement in chocolate quality, taste, and presentation.
  • Designed limited edition collections around festive themes that became popular among customers leading to increased sales.
  • Brought new variations of chocolate to candy bar.
  • Documented batch production information such as ingredients and amounts, cycle times and temperatures observed.
  • Worked with large vats, paddles and agitators to blend, mix and heat raw materials.
  • Packaged chocolate items for delivery or pickup.

Internship Student

Movenpick Hotel
05.2016 - 08.2016
  • Improved internship experience by efficiently managing assigned tasks and meeting deadlines.
  • Gained practical experience in various aspects of the field, applying academic knowledge to real-world situations.
  • Developed professional skills through hands-on experiences, including time management and effective communication.
  • Sorted, organized, and maintained files.

Education

Craft Course - Craft Chocolate Making

Cocoa Town
USA
07.2017 - 07.2017

Bachelor of Science - Hotel Management & Catering Science H+

Sankara Management of Arts And Science
Coimbatore, India
06.2014 - 04.2018

Skills

Customer service

Timeline

Housekeeper

Dream Dusseldorf
06.2024 - 11.2024

Assistant Waiter

Obonjan Island
05.2023 - 02.2024

Craft Course - Craft Chocolate Making

Cocoa Town
07.2017 - 07.2017

Chocolatier

Infusion Chocolate Redefined
05.2017 - 04.2020

Internship Student

Movenpick Hotel
05.2016 - 08.2016

Bachelor of Science - Hotel Management & Catering Science H+

Sankara Management of Arts And Science
06.2014 - 04.2018
Saravana KumarHospitality Entrepreneur