Selin Bozkurt

Detail-oriented and highly motivated chemistry graduate with a diverse professional background and over two years of experience in the food industry and driven by a passion for food science and a commitment to the developing safe, nutritious, and innovative food products. Proficient in laboratory techniques, skilled in conducting experiments, analyzing data, and collaborating with cross-functional teams to ensure product excellence for SAP. Committed to demonstrate leadership and project management abilities with a strong focus on integrating digital systems for efficient food production. Currently pursuing a master's degree in Material Science and Engineering, eager to leverage my scientific knowledge and interdisciplinary skills to create and help the management of delicious and nutritious food solutions in digitized systems. Passionate about sustainability and committed to incorporating sustainable practices within digitized systems.