Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Siri Sudhakar

Berlin

Summary

Positive, upbeat personality with knack for teamwork and efficiency in fast-paced environments. Knowledge of kitchen safety and sanitation standards and adept at basic food preparation and customer service. Focused on contributing to well-organized kitchen and delivering high-quality meals.

Overview

3
3
years of professional experience

Work History

Kitchen Staff Member

Burgermeister
Schlossstrasse ,Berlin
08.2025 - 01.2026
  • Assisted in food preparation and cooking, ensuring adherence to safety and quality standards.
  • Operated kitchen equipment efficiently, maintaining cleanliness and functionality.
  • Collaborated with team members to streamline service during peak hours.
  • Monitored inventory levels, restocking supplies as needed to support kitchen operations.
  • Engaged with customers, providing friendly service and addressing inquiries promptly.
  • Followed recipes accurately, contributing to consistent product quality and customer satisfaction.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.

Cafe Server

Cafe Au Lait
Charlottenburg
01.2025 - 06.2025
  • Provided exceptional customer service, ensuring a welcoming atmosphere for all patrons.
  • Assisted in daily operations, including order taking and food preparation.
  • Maintained cleanliness and organization of dining area to enhance guest experience.
  • Collaborated with kitchen staff to streamline order delivery and minimize wait times.
  • Adapted quickly to changing menu items and special requests from customers.
  • Managed cash register transactions accurately, processing payments efficiently.
  • Engaged with customers to gather feedback and improve service quality consistently.

Kitchen Staff Member

Clean & Green
Indiranagar,Banglore India
03.2023 - 09.2023
  • Implemented proper sanitation practices, enhancing overall kitchen hygiene standards.
  • Adapted quickly to changing priorities in a fast-paced environment, supporting team goals effectively.
  • Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Washed, peeled and cut fruits and vegetables by hand and machine and assembled and mixed salad ingredients, gelatin molds and fruit crisps.
  • Reduced food waste by closely monitoring inventory levels and utilizing proper storage techniques.

Education

MBA - Project Management

Berlin School Of Business And Innovation
Karl Marx Strasse 97-99,12043 Berlin
06-2026

Bachelor In Commerce [Bcom] - Accoumting And Management

MMK & SDM
Mysore,India
06-2023

Skills

  • Food preparation
  • Organization and cleanliness
  • Cleaning and sanitizing
  • Safe food handling
  • Ingredient knowledge
  • Recipe adaptation
  • Customer service
  • Positive attitude
  • Punctual and reliable

Languages

English
Bilingual or Proficient (C2)
German
Intermediate (B1)
Hindi
Upper intermediate (B2)

Timeline

Kitchen Staff Member

Burgermeister
08.2025 - 01.2026

Cafe Server

Cafe Au Lait
01.2025 - 06.2025

Kitchen Staff Member

Clean & Green
03.2023 - 09.2023

MBA - Project Management

Berlin School Of Business And Innovation

Bachelor In Commerce [Bcom] - Accoumting And Management

MMK & SDM
Siri Sudhakar