Summary
Overview
Work History
Education
Skills
Timeline
Generic

Vladimir Klein

Brisbane

Summary

I'm Vladimir Klein, a 26-year-old frenchman with a degree in économics and management and an MBA in auditing an management control. I had the privilege of doing my MBA with the group i've been working for for almost 9 years. this group specializes in the management of several restaurants and bars in France.


During my studies, i worked in a variety of positions in restauration, including runner, waiter, bartender and bar manager.


I'm now on a gap year to discover another part of the world and develop new skills. Currently base in Brisbane, i'm a young, dynamic and adaptable individual, open to any professional opportunity that arises.


Please do not hesitate to contact me.

Overview

10
10
years of professional experience

Work History

Internal Control Manager

La Belle Histoire Group
10.2022 - 04.2024
  • Handled day-to-day accounting processes to drive financial accuracy.
  • Reconciled accounts and reviewed expense data, net worth, and assets.
  • Documented cash, credit, fixed assets, accrued expenses, and line of credit transactions.
  • Detected and corrected mistakes early on and implemented systems to avoid recurring issues.
  • Conducted regular training sessions to educate employees on the importance of adhering to established internal control procedures, promoting a culture of compliance within the organization.

Bartender Shift Manager

L'impasse Bar, La Belle Histoire Group
06.2022 - 09.2022
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines, and mixers.
  • Promoted a positive work atmosphere through clear communication, teamwork encouragement, and recognition of employee achievements.
  • Successfully resolved customer complaints, demonstrating strong conflict resolution skills and commitment to client satisfaction.

Bartender

L'impasse Bar, La Belle Histoire Groupe
09.2019 - 06.2022
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.

Bartender

Restaurant La Base Nord, La Belle Histoire Groupe
09.2018 - 09.2019
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.

Restaurant Waiter

Restaurant La Base Nord, La Belle Histoire Groupe
06.2017 - 09.2018
  • Maintained clean and organized dining areas for optimal guest experience.
  • Cultivated warm relationships with regular customers.
  • Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
  • Answered customers' questions, recommended items, and recorded order information.

Runner

Restaurant La Base Nord, La Belle Histoire Groupe
01.2015 - 06.2017
  • Maintained speed of service for food orders while minimizing errors and complaints.
  • Delivered correct food items to tables according to order documentation.
  • Collaborated well with other food runners to deliver orders accurately.

Runner

La Plage Des Pirates
06.2014 - 10.2014


  • Managed time efficiently while juggling multiple duties under tight deadlines, resulting in consistent performance.
  • Demonstrated adaptability in performing various tasks as needed, ensuring seamless work flow.
  • Provided excellent customer service when interacting with clients, fostering positive relationships.
  • Handled high-pressure situations calmly and effectively, showcasing resilience even during challenging times.

Education

MBA - Management Control

Studi
Paris, France
03.2024

Bachelor of Science - Economics And Management

Skema Business School
Lille, France
06.2022

High School Diploma -

Lycée Nazareth
Boulogne Sur Mer, France
06.2015

Skills

  • Ethics and integrity
  • Regulatory knowledge
  • Customer Service
  • Strong Work Ethic
  • Team Collaboration
  • Hospitality service expertise

Timeline

Internal Control Manager

La Belle Histoire Group
10.2022 - 04.2024

Bartender Shift Manager

L'impasse Bar, La Belle Histoire Group
06.2022 - 09.2022

Bartender

L'impasse Bar, La Belle Histoire Groupe
09.2019 - 06.2022

Bartender

Restaurant La Base Nord, La Belle Histoire Groupe
09.2018 - 09.2019

Restaurant Waiter

Restaurant La Base Nord, La Belle Histoire Groupe
06.2017 - 09.2018

Runner

Restaurant La Base Nord, La Belle Histoire Groupe
01.2015 - 06.2017

Runner

La Plage Des Pirates
06.2014 - 10.2014

MBA - Management Control

Studi

Bachelor of Science - Economics And Management

Skema Business School

High School Diploma -

Lycée Nazareth
Vladimir Klein