Yasin Hozhabrian
Berlin
Summary
Yasin Hozhabrian is an experienced café manager and skilled barista with 2 years of experience in coffee preparation, customer service, and day-to-day café operations. He has a strong ability to manage busy café environments, lead teams effectively, and create a welcoming and positive customer experience. He has successfully completed the Barista One Course – Barista Hustle (Online), where he learned espresso extraction, milk frothing, basic latte art, and how to calibrate espresso machines and grinders. Through this training, Yasin also gained valuable knowledge of hygiene standards and café operations.
Overview
2
2
years of professional experience
2
2
years of post-secondary education
Work History
Barista
LeonCafe
Tehran, Iran
01.2023 - 06.2025
- Preparing and serving coffee drinks according to customer orders.
- Maintain the cleanliness of the café and ensure the quality of the food and beverages offered.
- Providing excellent customer service and ensuring customer satisfaction.
Cafe manager
LeonCafe
Tehran, Iran
01.2024 - 03.2025
- Managing the daily operations of the cafe, including staffing, menu development and execution, customer service, and budgeting.
- Creation and implementation of marketing and advertising plans to increase customer visits.
- Maintaining a high level of customer service and ensuring customer satisfaction.
- Monitor and adjust inventory levels to ensure adequate supply of products.
- Training and development of staff to achieve performance objectives.
Bartender
LeonCafe
Tehran, Iran
02.2024 - 12.2024
- Providing excellent customer service to a constant stream of customers, creating a pleasant and welcoming atmosphere.
- Demonstrated a high level of product knowledge and provided customers with detailed descriptions of products and beverage recipes.
- Maintained accurate and up-to-date inventory records and ordered additional supplies as needed.
- Assisted in training new bartenders and barbacks, ensuring they were familiar with all policies and procedures.
- Ensuring that all guests were served on time and that all orders were correct.
- He kept the bar area clean and tidy and ensured that all equipment worked properly.
Education
Bachelor of Science - Engineering
Islamic Azad University (I.A.U), Bushehr, Iran
Bushehr, Iran 09.2009 - 02.2012
Skills
Barista One – Barista Hustle (Online)
Languages
English
Elementary
German
Elementary
Timeline
Bartender
LeonCafe
02.2024 - 12.2024
Cafe manager
LeonCafe
01.2024 - 03.2025
Barista
LeonCafe
01.2023 - 06.2025
Bachelor of Science - Engineering
Islamic Azad University (I.A.U), Bushehr, Iran
09.2009 - 02.2012